Quantitative Determination of Minerals and Toxic Elements Content in Tropical and Subtropical Fruits by Microwave-Assisted Digestion and ICP-OES
采用微波辅助消解-电感耦合等离子体发射光谱法定量测定热带和亚热带水果中的矿物质和有毒元素含量。
期刊:Biological Trace Element Research
影响因子:3.6
doi:10.1007/s12011-024-04265-7
AlJuhaimi, Fahad; Kulluk, Duygu Akçay; Yılmaz, Fatma Gökmen; Ahmed, Isam Ali Mohamed; Özcan, Mehmet Musa; Albakry, Zainab