Unusual pungency from extra-virgin olive oil is attributable to restricted spatial expression of the receptor of oleocanthal
特级初榨橄榄油的异常辛辣味是由于油橄榄刺激醛受体的空间表达受限所致
期刊:Journal of Neuroscience
影响因子:4.4
doi:10.1523/JNEUROSCI.1374-10.2011
Catherine Peyrot des Gachons, Kunitoshi Uchida, Bruce Bryant, Asako Shima, Jeffrey B Sperry, Luba Dankulich-Nagrudny, Makoto Tominaga, Amos B Smith 3rd, Gary K Beauchamp, Paul A S Breslin