Cloning the Gene for the Malolactic Fermentation of Wine from Lactobacillus delbrueckii in Escherichia coli and Yeasts
从德氏乳杆菌中克隆葡萄酒苹果酸-乳酸发酵基因到大肠杆菌和酵母中
期刊:Applied and Environmental Microbiology
影响因子:3.7
doi:10.1128/aem.47.2.288-293.1984
Williams, S A; Hodges, R A; Strike, T L; Snow, R; Kunkee, R E
