Food matrix and isoflavones bioavailability in early post menopausal women: a European clinical study
食物基质和异黄酮在早期绝经后妇女中的生物利用度：一项欧洲临床研究
期刊:Clinical Interventions in Aging
影响因子:3.7
doi:10.2147/cia.s4085
Chanteranne, Brigitte; Branca, Francesco; Kaardinal, A; Wahala, K; Braesco, Véronique; Ladroite, Philippe; Brouns, Fred; Coxam, Véronique
