日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Concentrations of ciprofloxacin in food defined as safe alter the gut microbiome and ciprofloxacin susceptibility in humans: an interventional clinical study

食品中环丙沙星浓度被定义为安全浓度会改变人类肠道菌群和环丙沙星敏感性:一项干预性临床研究

Manoharan-Basil, Sheeba; Gestels, Zina; Abdellati, Said; Vanbaelen, Thibaut; Van Den Bossche, Dorien; van Alebeek, Lajoy; Van Herrewege, Yven; Poppe, Lindsay; Vandenhove, Leen; Bracke, Stefanie; Smekens, Bart; Jacobs, Bart; Genbrugge, Els; Kenyon, Chris