Microalgal extracts optimize lettuce quality through extraction-method-dependent modulation of primary and secondary metabolism
微藻提取物通过提取方法依赖性地调节初级和次级代谢,从而优化生菜品质。
期刊:BMC Biotechnology
影响因子:3.4
doi:10.1186/s12896-025-01097-8
Chanda, Mutale Joan; Soidihane, Aimane; Mounaimi, Sana; Alaoui, Mohamed Hachimi; Lamaden, Hassan; Lyamlouli, Karim; Arroussi, Hicham El