日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Complex resistance of spring and winter bread wheat lines to biotic and abiotic stresses

春小麦和冬小麦品系对生物和非生物胁迫的复杂抗性

Lapochkina, I F; Gainullin, N R; Baranova, О A; Kovalenko, N M; Marchenkova, L A; Pavlova, O V; O V Mitroshina, O V

Phenotypic diversity of bread wheat lines with introgressions from the diploid cereal Aegilops speltoides for technological properties of grain and f lour

引入二倍体谷类作物粗山羊草(Aegilops speltoides)基因的面包小麦品系表型多样性及其籽粒和面粉的工艺特性

Shchukina, L V; Lapochkina, I F; Pshenichnikova, T A