Dietary tryptophan augments cancer-associated venous thrombogenicity mitigated by indoleamine 2,3-dioxygenase 1 inhibition
膳食色氨酸会增强癌症相关的静脉血栓形成倾向,而吲哚胺2,3-双加氧酶1抑制剂可以减轻这种倾向。
期刊:Blood Advances
影响因子:7.1
doi:10.1182/bloodadvances.2025017079
Lotfollahzadeh, Saran; Jose, Asha; Yang, Xiaosheng; Bathla, Tanvi; Lazowski, Adam; Hoekstra, Isaac; Sethuraman, Kashvi; Potluri, Sowmya; Dulberger, Karlynn N; La, Jennifer; Fillmore, Nathanael R; Piqueras, Maria Del Carmen; Lee, Norman; Cabral, Howard; Ravid, Katya; Chitalia, Vipul C