Enhancing the sialylation of recombinant EPO produced in CHO cells via the inhibition of glycosphingolipid biosynthesis.
通过抑制糖鞘脂生物合成来增强 CHO 细胞中产生的重组 EPO 的唾液酸化
期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-017-13609-4
Kwak Chan-Yeong, Park Seung-Yeol, Lee Chung-Geun, Okino Nozomu, Ito Makoto, Kim Jung Hoe
