Nutritional Value of the Duckweed Species of the Genus Wolffia (Lemnaceae) as Human Food
浮萍属(浮萍科)浮萍作为人类食物的营养价值
期刊:Frontiers in Chemistry
影响因子:4.2
doi:10.3389/fchem.2018.00483
Appenroth, Klaus-J; Sree, K Sowjanya; Bog, Manuela; Ecker, Josef; Seeliger, Claudine; Böhm, Volker; Lorkowski, Stefan; Sommer, Katrin; Vetter, Walter; Tolzin-Banasch, Karla; Kirmse, Rita; Leiterer, Matthias; Dawczynski, Christine; Liebisch, Gerhard; Jahreis, Gerhard