日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Fecal microbiomes from healthy adult consumers of fruits and vegetables exhibit fiber- and donor-specific fermentation: "5 a day" is not enough.

健康成年水果蔬菜消费者的粪便微生物组表现出纤维和供体特异性发酵:“每天 5 个”是不够的

Blecksmith Sarah E, Kalanetra Karen M, Weng Cheng-Yu, Suarez Christopher, Sitepu Irnayuli R, Tang Yirui, Ehlers Cheang Shawn, Jiang Sophia, Cernioglo Karina, Damian-Medina Karla, Smilowitz Jennifer T, Lebrilla Carlito B, Mills David A, Lemay Danielle G

Gut Microbe Fermentation of Moringa oleifera Leaf Extract Increases Measurable Polyphenols and Improves Barrier Function in a Cell Culture Model

肠道微生物发酵辣木叶提取物可增加可测量的多酚含量,并改善细胞培养模型中的屏障功能。

Kable, Mary E; Storms, David H; Alkan, Zeynep; Muriki, Maneesha; DeVries, Dana; Waterman, Carrie; Lemay, Danielle G

A Pilot Study of the Nutrient Composition Diversity Index in a Sample of Healthy United States Adults Shows Positive Associations with Adherence to the Dietary Guidelines for Americans and Micronutrient Adequacy

一项针对美国健康成年人样本的营养成分多样性指数试点研究表明,该指数与美国人膳食指南的依从性和微量营养素充足性呈正相关。

Gersten, Zachary P; Wilson, Stephanie Mg; Larke, Jules A; Lemay, Danielle G; Caswell, Bess L

Infant age inversely correlates with gut carriage of resistance genes, reflecting modifications in microbial carbohydrate metabolism during early life

婴儿年龄与肠道携带抗性基因呈负相关,这反映了生命早期微生物碳水化合物代谢的改变。

Xu, Xinming; Feng, Qingying; Zhang, Tao; Gao, Yunlong; Cheng, Qu; Zhang, Wanqiu; Wu, Qinglong; Xu, Ke; Li, Yucan; Nguyen, Nhu; Taft, Diana H; Mills, David A; Lemay, Danielle G; Zhu, Weiyun; Mao, Shengyong; Zhang, Anyun; Xu, Kelin; Liu, Jinxin

Lower Diet Quality Associated with Subclinical Gastrointestinal Inflammation in Healthy United States Adults

美国健康成年人饮食质量下降与亚临床胃肠道炎症相关

Bouzid, Yasmine Y; Wilson, Stephanie Mg; Alkan, Zeynep; Stephensen, Charles B; Lemay, Danielle G

Diet, Microbiome, and Inflammation Predictors of Fecal and Plasma Short-Chain Fatty Acids in Humans

饮食、微生物组和炎症是人类粪便和血浆短链脂肪酸的预测因子

Oliver, Andrew; Alkan, Zeynep; Stephensen, Charles B; Newman, John W; Kable, Mary E; Lemay, Danielle G

Surveying Nutrient Assessment with Photographs of Meals (SNAPMe): A Benchmark Dataset of Food Photos for Dietary Assessment

利用膳食照片进行营养评估调查(SNAPMe):膳食评估的食物照片基准数据集

Larke, Jules A; Chin, Elizabeth L; Bouzid, Yasmine Y; Nguyen, Tu; Vainberg, Yael; Lee, Dong Hee; Pirsiavash, Hamed; Smilowitz, Jennifer T; Lemay, Danielle G

Creation of a milk oligosaccharide database, MilkOligoDB, reveals common structural motifs and extensive diversity across mammals

建立的乳寡糖数据库MilkOligoDB揭示了哺乳动物中常见的结构基序和广泛的多样性。

Durham, Sierra D; Wei, Zhe; Lemay, Danielle G; Lange, Matthew C; Barile, Daniela

Associations among Milk Microbiota, Milk Fatty Acids, Milk Glycans, and Inflammation from Lactating Holstein Cows

泌乳荷斯坦奶牛乳汁微生物群、乳汁脂肪酸、乳汁聚糖和炎症之间的关联

Coates, Laurynne C; Durham, Sierra D; Storms, David H; Magnuson, Andrew D; Van Hekken, Diane L; Plumier, Benjamin M; Finley, John W; Fukagawa, Naomi K; Tomasula, Peggy M; Lemay, Danielle G; Picklo, Matthew J; Barile, Daniela; Kalscheur, Kenneth F; Kable, Mary E

TaxaHFE: a machine learning approach to collapse microbiome datasets using taxonomic structure

TaxaHFE:一种利用分类结构对微生物组数据集进行机器学习的分析方法

Oliver, Andrew; Kay, Matthew; Lemay, Danielle G