Validation of a LLME/GC-MS Methodology for Quantification of Volatile Compounds in Fermented Beverages.
验证LLME/GC-MS方法在发酵饮料中挥发性化合物定量分析中的应用
期刊:Molecules
影响因子:4.6
doi:10.3390/molecules25030621
Coelho Eduardo, Lemos Margarida, Genisheva Zlatina, Domingues LucÃlia, Vilanova Mar, Oliveira José M
