日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Evaluating Ice-Temperature Storage Efficacy on Volatile Compounds in Blue Honeysuckle (Lonicera caerulea L.) by Combining GC-IMS and GC-MS.

通过结合 GC-IMS 和 GC-MS 评价冰冻温度储存对蓝金银花 (Lonicera caerulea L.) 中挥发性化合物的影响

Li Tianbo, Jia Xiaoyu, Li Jiangkuo, Zhang Peng, Qin Dong, Wu Di, Chen Tong, Huo Junwei

DNA Methylation Profile Changes in CpG Islands of Ethylene-Signaling Genes Regulated by Melatonin Were Involved in Alleviating Chilling Injury of Postharvest Tomato Fruit

褪黑素调控的乙烯信号基因CpG岛DNA甲基化谱变化与番茄采后果实冷害的缓解有关

Yan, Jingrui; Shan, Shuangshuang; Li, Jiangkuo; Zhang, Zhengke; Yang, Jiali; Zhang, Wanli; Song, Hongmiao; Xu, Xiangbin; Duan, Wenhui

Overexpression of LcMYB90 Transcription Factor Enhances Drought and Salt Tolerance in Blue Honeysuckle (Lonicera caerulea L.) and Tobacco (Nicotiana tabacum L.)

LcMYB90转录因子的过表达增强了蓝金银花(Lonicera caerulea L.)和烟草(Nicotiana tabacum L.)的耐旱性和耐盐性。

Chen, Jing; Bian, Chunyang; Fu, Chunlin; Zhang, Qian; Qin, Dong; Hao, Wenjun; Guo, Manman; Huo, Junwei; Li, Jiangkuo; Gang, Huixin

Chilling injury of tomato fruit was alleviated under low-temperature storage by silencing Sly-miR171e with short tandem target mimic technology

利用短串联靶标模拟技术沉默Sly-miR171e可减轻低温贮藏条件下番茄果实的冷害。

Zhao, Keyan; Chen, Rulong; Duan, Wenhui; Meng, Lanhuan; Song, Hongmiao; Wang, Qing; Li, Jiangkuo; Xu, Xiangbin

Preparation, Shelf, and Eating Quality of Ready-to-Eat "Guichang" Kiwifruit: Regulation by Ethylene and 1-MCP

即食“桂昌”猕猴桃的制备、保质期和食用品质:乙烯和1-MCP的调控

Yan, Han; Wang, Rui; Ji, Ning; Cao, Sen; Ma, Chao; Li, Jiangkuo; Wang, Guoli; Huang, Yaxin; Lei, Jiqing; Ba, Liangjie