Multi-omics analysis of functional component networks in human, porcine, and ruminant milk: Insights for precise design of infant formula and milk replacers based on bovine milk
对人乳、猪乳和反刍动物乳中功能成分网络的多组学分析:为基于牛乳的婴儿配方奶粉和代乳品的精确设计提供见解
期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2026.103681
Chen, Rui; Liang, Jiamei; Zheng, Yuanyuan; Sun, Yinggang; Wu, Yanzhi; Meng, Yanqin; Zhang, Qiu; Li, Qian; Wang, Xiaowei; Pan, Yuan; Li, Siyi; Duan, Ran; Yuan, Qingyu; Zhan, Qiying; Wang, Zeying