日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Enhancing the Anti-Aging Potential of Green Tea Extracts Through Liquid-State Fermentation with Aspergillus niger RAF106.

利用黑曲霉 RAF106 进行液态发酵增强绿茶提取物的抗衰老潜力。

Liu Yuju, Zhang Xiao, Liu Xingbing, Li Ruixuan, Yang Ximiao, Liao Zhenlin, Fang Xiang, Wang Jie

A comparative study of anhedonia components between major depression and schizophrenia in Chinese populations

中国人群中重度抑郁症和精神分裂症快感缺失成分的比较研究

Li, Yinghui; Mou, Xiaodong; Jiang, Wenhao; Yang, Zhong; Shen, Xinhua; Jin, Zhuma; Dai, Zhiping; Liu, Yuju; Mao, Shengqin; Zhang, Jian; Yuan, Yonggui