Interventions to improve calcium intake through foods in populations with low intake
针对低钙摄入人群,通过食物干预来改善钙摄入量
期刊:Annals of the New York Academy of Sciences
影响因子:4.8
doi:10.1111/nyas.14743
Bourassa, Megan W; Abrams, Steven A; Belizán, José M; Boy, Erick; Cormick, Gabriela; Quijano, Carolina Diaz; Gibson, Sarah; Gomes, Filomena; Hofmeyr, G Justus; Humphrey, Jean; Kraemer, Klaus; Lividini, Keith; Neufeld, Lynnette M; Palacios, Cristina; Shlisky, Julie; Thankachan, Prashanth; Villalpando, Salvador; Weaver, Connie M