Effects of Various Drying Parameters on the Volatile and Non-Volatile Compositions of 'Qiancha 1' White Tea
不同干燥参数对“千茶1号”白茶挥发性和非挥发性成分的影响
期刊:Foods
影响因子:5.1
doi:10.3390/foods14213787
Luo, Jinlong; Liao, Siyu; Ding, Fengjiao; Dai, Yuqiao; Liu, Zhongying; Yang, Ting; Zhang, Tuo; Fang, Shimao; Li, Yan; Pu, Lulu; Pan, Ke; Fang, Wanping; Shen, Qiang