日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Optimization of deodorization process and flavor mechanism of raw and cooked salted kelp based on microbial fermentation and GC-IMS technology

基于微生物发酵和GC-IMS技术的生熟咸海带脱臭工艺及风味机理优化

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.103411
Cao, Fangjie; Che, Xinyi; Liu, Xingyu; Yan, Tingmei; Li, Yutong; Liu, Shu; Ma, Yichao; Ren, Dandan; Zhou, Hui; Wang, Qiukuan; He, Yunhai; Zhang, Han
微生物学
多发性硬化症
发表日期：2026
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Preparation of Low-Molecular-Weight Fucoidan by Irradiation-Induced Degradation and Its Protective Effect Against H(2)O(2)-Induced Oxidative Stress in RAW 264.7 Cells

利用辐射诱导降解法制备低分子量岩藻聚糖及其对 RAW 264.7 细胞中 H₂O₂ 诱导的氧化应激的保护作用

期刊:Foods
影响因子:5.1
doi:10.3390/foods15050969
Meng, Yuan; Wei, Tuantuan; Zhao, Jinwen; Wu, Shuangshuang; Ma, Yichao; Liu, Shu; He, Yunhai; Ren, Dandan; Wang, Qiukuan
细胞生物学
毒理研究
氧化应激
发表日期：2026
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The application of intraoperative strategies to reduce protective stoma in mid and low rectal cancer: a retrospective study utilizing indocyanine green and precise anatomical techniques

应用术中策略减少中低位直肠癌保护性造口：一项采用吲哚菁绿和精确解剖技术的回顾性研究

期刊:World Journal of Surgical Oncology
影响因子:2.5
doi:10.1186/s12957-025-04180-8
He, Jingshu; Zhao, Guodong; Han, Sufen; Ji, Hao; Zhao, Lu; Wei, Chen; Ma, Yichao; Zhao, Jiahao; Zhang, Jiayi; Tang, Dong
肿瘤
肠癌
肿瘤免疫
发表日期：2026
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PDCD11 Stabilizes C-MYC Oncoprotein by Hindering C-MYC-SKP2 Negative Feedback Loop to Facilitate Progression of p53-Mutant Breast and Colon Malignancies.

PDCD11 通过抑制 C-MYC-SKP2 负反馈环路来稳定 C-MYC 癌蛋白，从而促进 p53 突变型乳腺癌和结肠癌的进展

期刊:Advanced Science
影响因子:14.1
doi:10.1002/advs.202502416
Ding Li, Ni Wei, Ma Yichao, Xu Lin, Zhang Zhiping, Liao Kai, Li Jingwen, Mei Xinyu, Wang Zhun, Ge Huiqian, Li Jiajia, Tang Dong, Zhang Xinyue
肿瘤
P53
PDCD1
肿瘤免疫
发表日期：2025
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3D printed shape-memory piezoelectric scaffolds with in-situ self-power properties for bone defect repair

用于骨缺损修复的具有原位自供电特性的3D打印形状记忆压电支架

期刊:Journal of Nanobiotechnology
影响因子:12.6
doi:10.1186/s12951-025-03325-x
Li, Bing; Ma, Yichao; Fatima, Kanwal; Zhou, Xiaojun; Gu, Xin; Chen, Shuo; He, Chuanglong
3D/类器官
发表日期：2025
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Calreticulin in the nasal mucus promotes neutrophil migration and pathogen clearance.

鼻黏液中的钙网蛋白可促进中性粒细胞迁移和病原体清除

期刊:Cell Communication and Signaling
影响因子:8.9
doi:10.1186/s12964-025-02388-5
Ma Yichao, Qin Xinming, Liu Shiqi, Lin Ruoyang, Meng Baoyan, Lin Jian, Yang Qian
细胞生物学
中性粒细胞
发表日期：2025
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3D printed scaffolds with multistage osteogenic activity for bone defect repair

用于骨缺损修复的具有多阶段成骨活性的3D打印支架

期刊:Regenerative Biomaterials
影响因子:8.1
doi:10.1093/rb/rbaf010
Li, Bing; Ma, Yichao; Fatima, Kanwal; Zhou, Xiaojun; Chen, Shuo; He, Chuanglong
3D/类器官
发表日期：2025
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Absorption Patterns of Fucoidan Oligosaccharides from Kjellmaniella crassifolia in the Caco-2 Monolayer Cell Model and Their Pharmacokinetics in Mice

Kjellmaniella crassifolia岩藻聚糖寡糖在Caco-2单层细胞模型中的吸收模式及其在小鼠体内的药代动力学

期刊:Foods
影响因子:5.1
doi:10.3390/foods14091486
Xu, Zhiying; Xia, Qing; Li, Liu; Shi, Yuxin; Gao, Yuan; Ma, Yichao; Liu, Shu; He, Yunhai; Wang, Qiukuan; Ren, Dandan
细胞生物学
发表日期：2025
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Analysis of Flavor Differences Between Undaria pinnatifida Produced Using Different Processing Methods and from Different Origins Based on GC-IMS

基于气相色谱-离子迁移谱法（GC-IMS）分析不同加工方法和不同产地裙带菜风味差异

期刊:Foods
影响因子:5.1
doi:10.3390/foods14122107
Che, Xinyi; Cao, Fangjie; Yan, Tingmei; Liu, Xingyu; Cai, Qiming; Liu, Shu; Ma, Yichao; Ren, Dandan; Zhou, Hui; Wang, Qiukuan; He, Yunhai; Zhang, Han
多发性硬化症
发表日期：2025
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Comparison of Flocculation Methods for Sodium Alginate and Characterization of Its Structure and Properties

海藻酸钠絮凝方法的比较及其结构和性质的表征

期刊:Foods
影响因子:5.1
doi:10.3390/foods14172970
Shi, Yuxin; Dong, Mingna; Lei, Xuhui; Xu, Zhiying; Sun, Jiyan; Zhao, Yingying; Ma, Yichao; Zhou, Hui; Liu, Shu; He, Yunhai; Wang, Qiukuan; Ren, Dandan
发表日期：2025
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