A 6-month randomized pilot study of black tea and cardiovascular risk factors.
一项为期 6 个月的随机试点研究，探讨红茶与心血管危险因素之间的关系
期刊:American Heart Journal
影响因子:3.5
doi:10.1016/j.ahj.2007.07.008
Mukamal Kenneth J, MacDermott Kristen, Vinson Joe A, Oyama Noriko, Manning Warren J, Mittleman Murray A
