日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Development of innovative high-pressure processed olive pâtés containing pasteurized olive pomace paste: a study focusing on chemical and sensory properties

开发采用巴氏杀菌橄榄果渣酱的创新型高压加工橄榄酱：一项着重研究其化学和感官特性的研究

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2026.1794079
Melo Ferreira, Diana; Sousa, Maria Manuela; Machado, Susana; Barbosa, Carla; Pinto, Carlos; Saraiva, Jorge A; Oliveira, Maria Beatriz P P; Alves, Rita C
发表日期：2026
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Sustainable Utilization of Coffee Pulp, a By-Product of Coffee Production: Effects on Metabolic Syndrome in Fructose-Fed Rats.

咖啡生产副产品咖啡果肉的可持续利用：对喂食果糖的大鼠代谢综合征的影响

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox14030266
Andrade Nelson, Rodrigues Ilda, Carmo Francisca, Campanher Gabriela, Bracchi Isabella, Lopes Joanne, Patrício Emília, Guimarães João T, Barreto-Peixoto Juliana A, Costa Anabela S G, Santo Liliana Espírito, Machado Marlene, Soares Thiago F, Machado Susana, Oliveira Maria Beatriz P P, Alves Rita C, Martel Fátima, Silva Cláudia
代谢
Rat
发表日期：2025
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Coffee Pulp from Azores: A Novel Phytochemical-Rich Food with Potential Anti-Diabetic Properties

来自亚速尔群岛的咖啡果肉：一种富含植物化学物质且具有潜在抗糖尿病功效的新型食品

期刊:Foods
影响因子:5.1
doi:10.3390/foods14020306
Costa, Anabela S G; Peixoto, Juliana A Barreto; Machado, Susana; Espírito Santo, Liliana; Soares, Thiago F; Andrade, Nelson; Azevedo, Rui; Almeida, Agostinho; Costa, Helena S; Oliveira, Maria Beatriz Prior Pinto; Martel, Fátima; Simal-Gandara, Jesus; Alves, Rita C
代谢
糖尿病
发表日期：2025
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Impact of Drying and Storage Conditions on the Bioactive and Nutritional Properties of Malolactic Wine Lees

干燥和储存条件对苹果酸乳酸酒糟生物活性和营养特性的影响

期刊:Foods
影响因子:5.1
doi:10.3390/foods14223852
de Andrade Bulos, Roberta Barreto; de Souza, Carolina Oliveira; de Quadros, Cedenir Pereira; Leme, Otávio Augusto Durando; Corrêa, Luiz Claudio; Oliveira, Maria Beatriz Prior Pinto; Machado, Susana; Biasoto, Aline Camarão Telles; Tavares, Pedro Paulo Lordelo Guimarães; Nascimento, Renata Quartieri; Umsza-Guez, Marcelo Andrés
发表日期：2025
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Analysis of Waste Material from Enzymatic Hydrolysis of Extruded Arabica Coffee Beans from a Bioeconomy Perspective

从生物经济角度分析挤压阿拉比卡咖啡豆酶水解产生的废料

期刊:ACS Omega
影响因子:4.3
doi:10.1021/acsomega.5c07362
C Ribeiro, Raquel; Alves, Rita C; E Santo, Liliana; S G Costa, Anabela; Machado, Susana; Oliveira, M Beatriz P P; S S Teixeira, Ricardo; Rezende, Claudia M
发表日期：2025
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Defatted Flaxseed Flour as a New Ingredient for Foodstuffs: Comparative Analysis with Whole Flaxseeds and Updated Composition of Cold-Pressed Oil

脱脂亚麻籽粉作为食品新原料：与全亚麻籽的比较分析及冷榨油的最新成分

期刊:Nutrients
影响因子:5
doi:10.3390/nu16203482
Ferreira, Diana Melo; Machado, Susana; Espírito Santo, Liliana; Nunes, Maria Antónia; Costa, Anabela S G; Álvarez-Ortí, Manuel; Pardo, José E; Alves, Rita C; Oliveira, Maria Beatriz P P
发表日期：2024
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Correction: LACTB exerts tumor suppressor properties in epithelial ovarian cancer through regulation of Slug

更正：LACTB 通过调控 Slug 在上皮性卵巢癌中发挥抑癌作用。

期刊:Life Science Alliance
影响因子:2.9
doi:10.26508/lsa.202302497
Cutano, Valentina; Ferreira Mendes, Jessica Marianne; Escudeiro-Lopes, Sara; Machado, Susana; Vinaixa Forner, Judith; Gonzales-Morena, Juan M; Prevorovsky, Martin; Zemlianski, Viacheslav; Feng, Yuxiong; Kralova Viziova, Petra; Hartmanova, Andrea; Malcekova, Beata; Jakoube, Pavel; Iyer, Sonia; Keckesova, Zuzana
信号转导
卵巢癌
肿瘤
ACTB
肿瘤免疫
发表日期：2024
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Blueberry Muffin Syndrome and Hyperleukocytosis in a Newborn: A Diagnostic Challenge

新生儿蓝莓松饼综合征合并高白细胞增多症：诊断挑战

期刊:Cureus Journal of Medical Science
影响因子:1.3
doi:10.7759/cureus.52869
Teixeira, Beatriz; Losa, Ana; Meireles, Andreia; Lachado, Ana; Couto Guerra, Isabel; Machado, Susana; Branco, Lídia; Paulino, Paulo; Lau, Catarina; Oliva-Teles, Natália; Mendes, Carlos; Oliva, Tereza; Pinho, Liliana; Neiva, Luísa; Proença, Elisa
细胞生物学
发表日期：2024
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Algae Incorporation and Nutritional Improvement: The Case of a Whole-Wheat Pasta

藻类的加入和营养的改善：以全麦面食为例

期刊:Foods
影响因子:4.7
doi:10.3390/foods12163039
Bárbara C C Oliveira, Marlene Machado, Susana Machado, Anabela S G Costa, Sílvia Bessada, Rita C Alves, Maria Beatriz P P Oliveira
信号转导
发表日期：2023
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Characterization of Chia Seeds, Cold-Pressed Oil, and Defatted Cake: An Ancient Grain for Modern Food Production

奇亚籽、冷榨油和脱脂饼粕的特性分析：一种用于现代食品生产的古老谷物

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules28020723
Ferreira, Diana Melo; Nunes, Maria Antónia; Santo, Liliana Espírito; Machado, Susana; Costa, Anabela S G; Álvarez-Ortí, Manuel; Pardo, José E; Oliveira, Maria Beatriz P P; Alves, Rita C
发表日期：2023
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