Biosynthesized ZnO nanoparticles enhance salt tolerance in Brassica Napus through antioxidant and gene regulatory pathways
生物合成的ZnO纳米颗粒通过抗氧化和基因调控途径增强甘蓝型油菜的耐盐性
期刊:BMC Plant Biology
影响因子:4.8
doi:10.1186/s12870-025-08031-2
Islam, Ariful; Anjum, Mostofa Asif; Mysha, Maria Kiftia; Afrose, Shamima; Islam, Md Asadul; Sindi, Emad Rashad; Alqahtani, Taha; Hosen, Md Eram; Hilawea, Kidanemariam Teklay; Zaki, Magdi E A; Zaman, Rashed