Establishing a Common Nutritional Vocabulary - From Food Production to Diet
建立共同的营养词汇——从食品生产到膳食
期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2022.928837
Andrés-Hernández, Liliana; Blumberg, Kai; Walls, Ramona L; Dooley, Damion; Mauleon, Ramil; Lange, Matthew; Weber, Magalie; Chan, Lauren; Malik, Adnan; Møller, Anders; Ireland, Jayne; Segovia, Lucia; Zhang, Xuhuiqun; Burton-Freeman, Britt; Magelli, Paul; Schriever, Andrew; Forester, Shavawn M; Liu, Lei; King, Graham J