Microbiological quality assessment of five common foods sold at different points of sale in Burkina-Faso
对布基纳法索不同销售点出售的五种常见食品进行微生物质量评估
期刊:PLoS One
影响因子:2.6
doi:10.1371/journal.pone.0258435
Compaore, Muller Kiswendsida Abdou; Kpoda, Stéphane Dissinviel; Bazie, Raoul Bazoin Sylvain; Ouedraogo, Marcelline; Valian, Mahamady; Gampene, Marie-Louise; Yakoro, Alphonse; Nikiema, Fulbert; Belemlougri, Asseto; Meda, Naamwin-So-Bawfu Romaric; Meda, Naa-Imwine Stanislas Dimitri; Sanon, Souleymane; Bande, Moumouni; Hien, Hervé; Barro, Nicolas; Kabre, Elie
