Peanut and Peanut-Based Foods Contamination by Toxigenic Fungi and Mycotoxins: Potential Risks for Beninese Consumers
花生及花生制品受产毒真菌和霉菌毒素污染:对贝宁消费者的潜在风险
期刊:Toxins
影响因子:4
doi:10.3390/toxins17110532
Sogbossi Gbétokpanou, Christin; Jonard, Camille; Mehinto, Ornella Anaïs; Gofflot, Sébastien; Adjéniya, Mawougnon Jaurès Martial; Iko Afe, Ogouyôm Herbert; Anihouvi, Dona Gildas; Boutaleb, Samiha; Bragard, Claude; Azokpota, Paulin; Mahillon, Jacques; Sindic, Marianne; Scippo, Marie-Louise; Madodé, Yann Eméric; Douny, Caroline