日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Enhanced lycopene fortification in eggs using poultry feed containing a carotenoid-oil preparation derived from metabolically engineered baker's yeast

利用含有源自代谢工程酵母的类胡萝卜素油制剂的家禽饲料,提高鸡蛋中的番茄红素含量。

Chhay, Chanseyha; Lohitnawin, Marisa; Wongphatcharachai, Manoosak; Jariyahatthakij, Pichaya; Jensen, Amornrat N; Srichana, Pairat; Jensen, Laran T

Prediction of net energy of feeds for broiler chickens

肉鸡饲料净能预测

Tay-Zar, Aye-Cho; Wongphatcharachai, Manoosak; Srichana, Pairat; Geraert, Pierre-André; Noblet, Jean

Neutralizing DNA aptamers against swine influenza H3N2 viruses

针对猪流感 H3N2 病毒的中和 DNA 适体

Manoosak Wongphatcharachai, Ping Wang, Shinichiro Enomoto, Richard J Webby, Marie R Gramer, Alongkorn Amonsin, Srinand Sreevatsan

Genetic characterization of 2008 reassortant influenza A virus (H5N1), Thailand

2008年泰国重组甲型流感病毒(H5N1)的基因特征

Amonsin, Alongkorn; Lapkuntod, Jiradej; Suwannakarn, Kamol; Kitikoon, Pravina; Suradhat, Sanipa; Tantilertcharoen, Rachod; Boonyapisitsopa, Supanat; Bunpapong, Napawan; Wongphatcharachai, Manoosak; Wisedchanwet, Trong; Theamboonlers, Apiradee; Poovorawan, Yong; Sasipreeyajan, Jiroj; Thanawongnuwech, Roongroje