日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Phenolic content, antioxidant and antimicrobial activities evaluation and relationship of commercial spices in the lebanese market

黎巴嫩市场上商业香料的酚含量、抗氧化和抗菌活性评估及关系

Youssef El Rayess, Lea Nehme, Chantal Ghanem, Marc El Beyrouthy, Carmen Sadaka, Samar Azzi-Achkouty, Nancy Nehme, Eda Sönmez Gürer, Javad Sharifi-Rad

Chemical Characterization and Antioxidant, Antibacterial, Antiacetylcholinesterase and Antiproliferation Properties of Salvia fruticosa Miller Extracts

金露花提取物的化学特性和抗氧化、抗菌、抗乙酰胆碱酯酶和抗增殖特性

Michella Dawra, Jalloul Bouajila, Marc El Beyrouthy, Alain Abi Rizk, Patricia Taillandier, Nancy Nehme, Youssef El Rayess

Antimicrobial Activity and Synergy Investigation of Hypericum scabrum Essential Oil with Antifungal Drugs

金丝桃精油的抗菌活性及与抗真菌药物的协同作用研究

Layal Fahed, Marc El Beyrouthy, Naïm Ouaini, Véronique Eparvier, Didier Stien, Sara Vitalini, Marcello Iriti

Chemical Variability of the Essential Oil of Origanum ehrenbergii Boiss. from Lebanon, Assessed by Independent Component Analysis (ICA) and Common Component and Specific Weight Analysis (CCSWA)

通过独立成分分析 (ICA) 和共同成分与比重分析 (CCSWA) 评估黎巴嫩牛至精油的化学变异性

Raviella Zgheib, Marc El-Beyrouthy, Sylvain Chaillou, Naim Ouaini, Douglas N Rutledge, Didier Stien, Amine Kassouf, Marco Leonti, Marcello Iriti

Report on the Medicinal Use of Eleven Lamiaceae Species in Lebanon and Rationalization of Their Antimicrobial Potential by Examination of the Chemical Composition and Antimicrobial Activity of Their Essential Oils

关于黎巴嫩 11 种唇形科植物的药用价值的报告以及通过检查其精油的化学成分和抗菌活性来合理化其抗菌潜力

Madona Khoury, Didier Stien, Véronique Eparvier, Naïm Ouaini, Marc El Beyrouthy