日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Consumer knowledge and motivations for consumption of fermented foods

消费者对发酵食品的认知和消费动机

Hanlon, Melanie; Van Beeck, Wannes; Wei, Lei; Tosta, Isabella; Liao, Ruofen; Marco, Maria L; DiCaprio, Erin

A searchable metadata network graph for microbiome metabolomics

微生物组代谢组学的可搜索元数据网络图

Charron-Lamoureux, Vincent; Xing, Shipei; Patan, Abubaker; Walker, Corinn; Monter, Ricardo-Almada; Abiead, Yasin El; Zhao, Haoqi Nina; Patel, Lucas; Weng, Yuhan; Gonzalez, Antonio; Ackermann, Gail; Deleray, Victoria; Gandhi, Vishant; Mohanty, Ipsita; Caraballo-Rodriguez, Andres Mauricio; Kvitne, Kine Eide; Zuffa, Simone; Norman, Annabelle; Martin, Anthony; Chin, Loryn; Paz-Gonzalez, Rocio; Sala-Climent, Marta; Suryawinata, Nadia; Zemlin, Jasmine; Gouda, Harsha; Hu, Zhewen; Norton, Grant; Rajkumar, Prajit; Molina, Anthony Ja; Bergstrom, Jaclyn; Pinner, Monae; Giddings, Sadie; Aron, Allegra T; Liang, Liang; Dahesh, Samira; Lamichhane, Santosh; Reilly, Erin R; Nizet, Victor; Skrip, Anna; Lukowski, April L; Shore, Selene F H; Ghoshal, Subhomitra; Engevik, Melinda A; Horvath, Thomas D; Renwick, Simone; Agongo, Julius; Marco, Maria L; Mazmanian, Sarkis K; Wang, Mingxun; Yang, Heejung; McDonald, Daniel; Guma, Monica; Stegmann, Evi; Hernandez Perez, Naybel; Stincone, Paolo; Kemen, Eric; Pakkir Shah, Abzer Kelminal; Bode, Lars; Petras, Daniel; Siegel, Dionicio; Raffatellu, Manuela; Patterson, Andrew D; Devkota, Suzanne; Jinich, Adrian; Knight, Rob; Zengler, Karsten; Dorrestein, Pieter C

Growing microbiology literacy through interdisciplinary approaches to food fermentations and an Indigenous peoples' rights framework

通过跨学科方法研究食品发酵和原住民权利框架,提高微生物学素养。

Hauptmann, Aviaja Lyberth; Maroney, Stephanie; Bissett Perea, Jessica; Marco, Maria L

High fat intake sustains sorbitol intolerance after antibiotic-mediated Clostridia depletion from the gut microbiota.

高脂肪摄入会加剧抗生素介导的肠道菌群梭菌减少后引起的山梨醇不耐受

Lee Jee-Yon, Tiffany Connor R, Mahan Scott P, Kellom Matthew, Rogers Andrew W L, Nguyen Henry, Stevens Eric T, Masson Hugo L P, Yamazaki Kohei, Marco Maria L, Eloe-Fadrosh Emiley A, Turnbaugh Peter J, Bäumler Andreas J

Fecal deoxycholic acid associates with diet, intestinal microbes, and total bilirubin in primary sclerosing cholangitis

粪便脱氧胆酸与原发性硬化性胆管炎患者的饮食、肠道微生物和总胆红素相关

Chan, Connie; Lemos, Mateus; Finnegan, Peter; Gagnon, William; Dean, Richard; Yazdanafar, Maryam; Zepeda, Joseph; Vohl, Marie-Claude; Trauner, Michael; Korzenik, Joshua R; Barbier, Olivier; Marco, Maria L; Bowlus, Christopher L

Milk and Lacticaseibacillus paracasei BL23 effects on intestinal responses in a murine model of colitis

牛奶和副干酪乳杆菌BL23对小鼠结肠炎模型肠道反应的影响

Bui, Glory; Torres-Fuentes, Cristina; Pusceddu, Matteo M; Gareau, Mélanie G; Marco, Maria L

Bariatric Surgery Is Associated with Lower Concentrations of Fecal Secondary Bile Acids and Their Metabolizing Microbial Enzymes: A Pilot Study

减重手术与粪便中次级胆汁酸及其代谢微生物酶浓度降低相关:一项初步研究

Hussan, Hisham; Ali, Mohamed R; Lyo, Victoria; Webb, Amy; Pietrzak, Maciej; Zhu, Jiangjiang; Choueiry, Fouad; Li, Hong; Cummings, Bethany P; Marco, Maria L; Medici, Valentina; Clinton, Steven K

Positive Health Outcomes Associated with Live Microbe Intake from Foods, Including Fermented Foods, Assessed using the NHANES Database

利用NHANES数据库评估从食物(包括发酵食品)中摄入活性微生物与积极健康结果之间的关联

Hill, Colin; Tancredi, Daniel J; Cifelli, Christopher J; Slavin, Joanne L; Gahche, Jaime; Marco, Maria L; Hutkins, Robert; Fulgoni, Victor L 3rd; Merenstein, Daniel; Sanders, Mary Ellen

A chemically-defined growth medium to support Lactobacillus-Acetobacter sp. community analysis.

用于支持乳酸杆菌-醋酸杆菌群落分析的化学成分明确的生长培养基

Aumiller Kevin, Scheffler Robert, Stevens Eric T, Güvener Zehra T, Tung Emily, Grimaldo Anna B, Carlson Hans K, Deutschbauer Adam M, Taga Michiko E, Marco Maria L, Ludington William B

Extracellular electron transfer increases fermentation in lactic acid bacteria via a hybrid metabolism

胞外电子传递通过混合代谢促进乳酸菌的发酵。

Tejedor-Sanz, Sara; Stevens, Eric T; Li, Siliang; Finnegan, Peter; Nelson, James; Knoesen, Andre; Light, Samuel H; Ajo-Franklin, Caroline M; Marco, Maria L