Content of Health-Promoting Fatty Acids in Commercial Sheep, Cow and Goat Cheeses
市售绵羊、牛和山羊奶酪中有益健康的脂肪酸含量
期刊:Foods
影响因子:4.7
doi:10.3390/foods11081116
Arkadiusz Szterk, Karol Ofiara, Bartosz Strus, Ilkhom Abdullaev, Karolina Ferenc, Maria Sady, Sylwia Flis, Zdzisław Gajewski
