日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Impact of habitual seaweed consumption on iodine nutrition and thyroid function: a non-randomized pre-post clinical study

长期食用海藻对碘营养和甲状腺功能的影响：一项非随机前后对照临床研究

期刊:European Journal of Nutrition
影响因子:4.3
doi:10.1007/s00394-025-03813-8
Aakre, Inger; Vogt, Elinor Chelsom; Myrmel, Lene S; Lundebye, Anne-Katrine; Helland, Olivia Bysheim; Henjum, Sigrun; Dahl, Lisbeth; Markhus, Maria Wik; Sleire, Synnøve Næss; Løkken, Silje Jotun; Rosendahl-Riise, Hanne
免疫/内分泌
发表日期：2026
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Nutrient Composition of Marine Fish Species From the East African Coast: Implications for Food and Nutrition Security

东非沿海海洋鱼类营养成分：对粮食和营养安全的影响

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.71159
Nombo, Mackrina Patrick; Lukwambe, Betina; Markhus, Maria Wik; Ali, Talhiya Maulid; Elvevoll, Edel O; Ho, Quang Tri; Vilanculo, José Mateus; Kjellevold, Marian
Fish
发表日期：2026
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Association of Mild-to-Moderate Iodine Deficiency With Thyroid Function-A Systematic Review and Meta-analysis

轻度至中度碘缺乏与甲状腺功能的关系——系统评价和荟萃分析

期刊:Advances in Nutrition
影响因子:9.2
doi:10.1016/j.advnut.2025.100471
Aarsland, Tonje Eiane; Aakre, Inger; Stea, Tonje Holte; Henjum, Sigrun; Markhus, Maria Wik; Strand, Tor A; Dahl, Lisbeth; Korevaar, Tim Im; Bakken, Kjersti S; Sleire, Synnøve Næss
免疫/内分泌
发表日期：2025
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Iodine concentration in tap water, mineral water, and coffee

自来水、矿泉水和咖啡中的碘浓度

期刊:Food & Nutrition Research
影响因子:3.4
doi:10.29219/fnr.v67.9517
Carlsen, Monica Hauger; Kielland, Ellen; Markhus, Maria Wik; Dahl, Lisbeth
发表日期：2023
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Infant iodine status and associations with maternal iodine nutrition, breast-feeding status and thyroid function

婴儿碘营养状况及其与母亲碘营养、母乳喂养状况和甲状腺功能的关系

期刊:British Journal of Nutrition
影响因子:3
doi:10.1017/S0007114522001465
Næss, Synnøve; Aakre, Inger; Strand, Tor A; Dahl, Lisbeth; Kjellevold, Marian; Stokland, Ann-Elin M; Nedrebø, Bjørn Gunnar; Markhus, Maria Wik
免疫/内分泌
发表日期：2023
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Diet quality in the population of Norway and Poland: differences in the availability and consumption of food considering national nutrition guidelines and food market

挪威和波兰居民的膳食质量：考虑国家营养指南和食品市场，食物的可获得性和消费差异

期刊:BMC Public Health
影响因子:3.6
doi:10.1186/s12889-021-10361-3
Janowska-Miasik, Ewelina; Waśkiewicz, Anna; Witkowska, Anna Maria; Drygas, Wojciech; Markhus, Maria Wik; Zujko, Małgorzata Elżbieta; Kjellevold, Marian
发表日期：2021
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Iodine status during pregnancy and at 6 weeks, 6, 12 and 18 months post-partum

孕期及产后6周、6个月、12个月和18个月的碘营养状况

期刊:Maternal and Child Nutrition
影响因子:2.6
doi:10.1111/mcn.13050
Aakre, Inger; Morseth, Marianne Sandsmark; Dahl, Lisbeth; Henjum, Sigrun; Kjellevold, Marian; Moe, Vibeke; Smith, Lars; Markhus, Maria Wik
发表日期：2021
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Fatty Acid Reference Intervals in Red Blood Cells among Pregnant Women in Norway-Cross Sectional Data from the 'Little in Norway' Cohort.

挪威孕妇红细胞脂肪酸参考区间——来自“挪威小妇人”队列的横断面数据

期刊:Nutrients
影响因子:5
doi:10.3390/nu12102950
Araujo Pedro, Kjellevold Marian, Nerhus Ive, Dahl Lisbeth, Aakre Inger, Moe Vibeke, Smith Lars, Markhus Maria Wik
细胞生物学
发表日期：2020
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Iodine status in Norwegian preschool children and associations with dietary iodine sources: the FINS-KIDS study

挪威学龄前儿童碘营养状况及其与膳食碘来源的关系：FINS-KIDS 研究

期刊:European Journal of Nutrition
影响因子:4.3
doi:10.1007/s00394-018-1768-0
Nerhus, Ive; Odland, Mathilde; Kjellevold, Marian; Midtbø, Lisa Kolden; Markhus, Maria Wik; Graff, Ingvild Eide; Lie, Øyvind; Kvestad, Ingrid; Frøyland, Livar; Dahl, Lisbeth; Øyen, Jannike
发表日期：2019
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Validation and reproducibility of a new iodine specific food frequency questionnaire for assessing iodine intake in Norwegian pregnant women

一项针对挪威孕妇碘摄入量的新型碘特异性食物频率问卷的验证和可重复性研究

期刊:Nutrition Journal
影响因子:3.8
doi:10.1186/s12937-019-0489-4
Næss, Synnøve; Aakre, Inger; Kjellevold, Marian; Dahl, Lisbeth; Nerhus, Ive; Midtbø, Lisa Kolden; Markhus, Maria Wik
发表日期：2019
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