Impact of Virgin Olive Oil and Phenol-Enriched Virgin Olive Oils on the HDL Proteome in Hypercholesterolemic Subjects: A Double Blind, Randomized, Controlled, Cross-Over Clinical Trial (VOHF Study)
初榨橄榄油和富含苯酚的初榨橄榄油对高胆固醇血症患者 HDL 蛋白质组的影响：一项双盲、随机、对照、交叉临床试验（VOHF 研究）
期刊:PLoS One
影响因子:2.9
doi:10.1371/journal.pone.0129160
Anna Pedret, Úrsula Catalán, Sara Fernández-Castillejo, Marta Farràs, Rosa-M Valls, Laura Rubió, Núria Canela, Gerard Aragonés, Marta Romeu, Olga Castañer, Rafael de la Torre, Maria-Isabel Covas, Montse Fitó, Maria-José Motilva, Rosa Solà
