日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Physicochemical Properties of Cold-Press Sesame (Sesamum indicum L.) Seed Oils and Their Defatted Residues

冷榨芝麻(Sesamum indicum L.)籽油及其脱脂残渣的理化性质

Fariz, Sazna; Halaldeen, Fahmidha; Madhujith, Terrance; Marikkar, Nazrim; Musthafa, Muneeb M; Arshad, Mohammed; Al Kheraif, Abdul Aziz

Review of multimodal machine learning approaches in healthcare

医疗保健领域多模态机器学习方法综述

Krones, Felix; Marikkar, Umar; Parsons, Guy; Szmul, Adam; Mahdi, Adam

Exploring the prebiotic characteristics of crude polysaccharides from coconut testa flour: A comparative analysis of local cultivar

椰子种皮粉粗多糖的益生元特性探究:地方品种的比较分析

Rasika Gunarathne, Sandani Wijenayake, Chandhi Yalegama, Nazrim Mohammed Marikkar, Jun Lu

Effects of Therapeutic Hypothermia and Minimal Enteral Nutrition on Short-Term Outcomes in Neonates with Hypoxic-Ischemic Encephalopathy: A 10-Year Experience from Oman

治疗性低温和微量肠内营养对缺氧缺血性脑病新生儿短期预后的影响:来自阿曼的10年经验

Malviya, Manoj; Murthi, Sathiya; Jayaraj, Dhanya; Ramdas, Vidya; Nazir Malik, Fadia; Nair, Valsala; Marikkar, Nusrabegam; Talreja, Mukesh; Sial, Tariq; Manikoth, Prakash; Varghese, Renjan; Al Ramadhani, Khalsa Ali; Al Aisry, Salima; Al Kindi, Said; Al Habsi, Ahmed; Torgalkar, Ranjit; Ahmed, Munawwar; Al Yahmadi, Mohammed

Defatted coconut residue crude polysaccharides as potential prebiotics: study of their effects on proliferation and acidifying activity of probiotics in vitro

脱脂椰子渣粗多糖作为潜在益生元:体外研究其对益生菌增殖和酸化活性的影响

Nur 'Ain Najwa Mohd Nor, Sahar Abbasiliasi, Mohammed Nazrim Marikkar, Arbakariya Ariff, Mehrnoush Amid, Dhilia Udie Lamasudin, Mohd Yazid Abdul Manap, Shuhaimi Mustafa