日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Comparative effects of non-fermented and Lacticaseibacillus paracasei-fermented pomelo juice on gut microbiota composition and short-chain fatty acid production: An in vitro colonic model

未发酵柚子汁与副干酪乳杆菌发酵柚子汁对肠道菌群组成和短链脂肪酸生成的比较研究：一项体外结肠模型研究

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2024.102041
Balmori, Vernabelle; Marnpae, Marisa; Kamonsuwan, Kritmongkhon; Chusak, Charoonsri; Nungarlee, Uarna; Sivapornnukul, Pavaret; Chanchaem, Prangwalai; Payungporn, Sunchai; Charoensiddhi, Suvimol; Suantawee, Tanyawan; Thilavech, Thavaree; Adisakwattana, Sirichai
微生物学
肠道菌群
代谢
发表日期：2024
文献求助 收藏

Black Goji Berry (Lycium ruthenicum) Juice Fermented with Lactobacillus rhamnosus GG Enhances Inhibitory Activity against Dipeptidyl Peptidase-IV and Key Steps of Lipid Digestion and Absorption

用鼠李糖乳杆菌 GG 发酵的黑枸杞 (Lycium ruthenicum) 汁增强对二肽基肽酶 IV 的抑制活性以及脂质消化和吸收的关键步骤

期刊:Antioxidants
影响因子:
doi:10.3390/antiox13060740
Kritmongkhon Kamonsuwan, Vernabelle Balmori, Marisa Marnpae, Charoonsri Chusak, Thavaree Thilavech, Suvimol Charoensiddhi, Scott Smid, Sirichai Adisakwattana
免疫
发表日期：2024
文献求助 收藏

Inhibitory Effect of Antidesma bunius Fruit Extract on Carbohydrate Digestive Enzymes Activity and Protein Glycation In Vitro

体外实验中，Antidesma bunius果实提取物对碳水化合物消化酶活性和蛋白质糖基化的抑制作用

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox10010032
Aksornchu, Pattamaporn; Chamnansilpa, Netima; Adisakwattana, Sirichai; Thilavech, Thavaree; Choosak, Charoonsri; Marnpae, Marisa; Mäkynen, Kittana; Dahlan, Winai; Ngamukote, Sathaporn
发表日期：2020
文献求助 收藏

Anthocyanin-Enriched Riceberry Rice Extract Inhibits Cell Proliferation and Adipogenesis in 3T3-L1 Preadipocytes by Downregulating Adipogenic Transcription Factors and Their Targeting Genes

富含花青素的稻米提取物通过下调脂肪生成转录因子及其靶基因抑制3T3-L1前脂肪细胞的增殖和脂肪生成

期刊:Nutrients
影响因子:5
doi:10.3390/nu12082480
Kongthitilerd, Phutthida; Suantawee, Tanyawan; Cheng, Henrique; Thilavech, Thavaree; Marnpae, Marisa; Adisakwattana, Sirichai
细胞生物学
发表日期：2020
文献求助 收藏