Exploring the Benefits of Nutritional and Chemical Characteristics of Touriga Nacional and Arinto Varieties (Vitis vinifera L.)
探索 Touriga Nacional 和 Arinto 品种(Vitis vinifera L.)的营养和化学特性所带来的益处
期刊:Foods
影响因子:5.1
doi:10.3390/foods13101535
Pereira, Paula; Palma, Maria Lídia; Palma, Carla; Borges, Carlos; Maurício, Elisabete; Fernando, Ana Luísa; Duarte, Maria Paula; Lageiro, Manuela; Fernandes, Ana; Mateus, Nuno; Nicolai, Marisa