日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Occurrence of 3-monochloropropane-1,2-diol and glycidyl esters in artisanal vegetable edible oils

手工植物食用油中存在 3-氯丙烷-1,2-二醇和缩水甘油酯

Daniel Sitsofe Yabani, Isaac Williams Ofosu, Gloria Mathanda Ankar-Brewoo, Herman Erick Lutterodt

Exposure to Dietary Glycidyl and 3-MCPD Fatty Acid Esters and Associated Burden of Cancer in Selected Asian and European Countries: A Review and Data Synthesis

亚洲和欧洲部分国家膳食中缩水甘油酯和3-MCPD脂肪酸酯的暴露及其与癌症负担的关系:综述和数据综合

Yabani, Daniel Sitsofe; Ofosu, Isaac Williams; Ankar-Brewoo, Gloria Mathanda; Lutterodt, Herman Erick

Assessing the microbial diversity and proximate composition of smoked-fermented bushmeat from four different bushmeat samples

对四种不同野味样本的烟熏发酵野味进行微生物多样性和主要成分分析

Amponsah, Afia Sakyiwaa; Ankar-Brewoo, Gloria Mathanda; Lutterodt, Herman Erick; Ofosu, Isaac Williams

Quality-of-Life Trajectories in Adolescent and Young Adult versus Older Adult Allogeneic Hematopoietic Cell Transplantation Recipients

青少年及青年人与老年人异基因造血细胞移植接受者的生活质量轨迹

Reema R Mathanda, Betty K Hamilton, Lisa Rybicki, Anjali S Advani, Amy Colver, Jane Dabney, Christina Ferraro, Rabi Hanna, Matt Kalaycio, Christine Lawrence, Linda McLellan, Ronald Sobecks, Navneet S Majhail, Seth J Rotz

Clinical, Histopathological Characteristics and Immunohistochemical Findings in Lichen Planus Pigmentosus

色素性扁平苔藓的临床、组织病理学特征和免疫组织化学发现

Bhat, Ramesh M; Mathanda, Teena Ramesh; Jayaprakash, C S; Dandakeri, Sukumar