Pro-inflammatory diet is associated with a high number of cardiovascular events and ultra-processed foods consumption in patients in secondary care
促炎饮食与二级医疗机构患者心血管事件发生率高以及超加工食品摄入量高相关。
期刊:Public Health Nutrition
影响因子:3
doi:10.1017/S136898002000378X
da Silva, Alessandra; Felício, Matheus Brum; Caldas, Ana Paula Silva; Miranda Hermsdorff, Helen Hermana; Bersch-Ferreira, Ângela Cristine; Torreglosa, Camila Ragne; Shivappa, Nitin; Hébert, James R; Weber, Bernardete; Bressan, Josefina
