日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Multispectral Fluorescence Imaging for Fast Identification of Cold Stress in Pepper Plants

多光谱荧光成像技术快速识别辣椒植株的冷胁迫

期刊:Sensors
影响因子:3.5
doi:10.3390/s26061799
Hernanda, Reza Adhitama Putra; Jung, Whanjo; Park, Me-Hea; Lee, Hoonsoo
IF
发表日期：2026
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Comparative Analysis of Metabolites of 'Hongro' Apple Greasiness in Response to Temperature

温度对“红露”苹果油脂代谢物的影响比较分析

期刊:Foods
影响因子:5.1
doi:10.3390/foods12224088
Eum, Hyang Lan; Lee, Ji-Hyun; Park, Me-Hea; Chang, Min-Sun; Park, Pue Hee; Cho, Jae Han
代谢
脂代谢
发表日期：2023
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Hormonal regulation of ethylene response factors in tomato during storage and distribution

番茄贮藏和运输过程中乙烯反应因子的激素调控

期刊:Frontiers in Plant Science
影响因子:4.8
doi:10.3389/fpls.2023.1197776
Park, Me-Hea; Yang, Hae-Jo; Malka, Siva Kumar
信号转导
免疫/内分泌
发表日期：2023
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Carbon dioxide treatment modulates phosphatidic acid signaling and stress response to improve chilling tolerance and postharvest quality in paprika

二氧化碳处理调节磷脂酸信号传导和应激反应，从而提高辣椒的耐寒性和采后品质

期刊:Frontiers in Plant Science
影响因子:4.8
doi:10.3389/fpls.2023.1287997
Park, Me-Hea; Ku, Kang-Mo; Do, Kyung-Ran; Eum, Hyang Lan; Cho, Jae Han; Park, Pue Hee; Malka, Siva Kumar
信号转导
发表日期：2023
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Carbon Dioxide Pretreatment and Cold Storage Synergistically Delay Tomato Ripening through Transcriptional Change in Ethylene-Related Genes and Respiration-Related Metabolism

二氧化碳预处理和冷藏通过乙烯相关基因和呼吸相关代谢的转录变化协同延缓番茄成熟

期刊:Foods
影响因子:5.1
doi:10.3390/foods10040744
Park, Me-Hea; Kim, Sun-Ju; Lee, Jung-Soo; Hong, Yoon-Pyo; Chae, Seung-Hun; Ku, Kang-Mo
代谢
发表日期：2021
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CsAGP1, a gibberellin-responsive gene from cucumber hypocotyls, encodes a classical arabinogalactan protein and is involved in stem elongation

CsAGP1是黄瓜下胚轴中的一种赤霉素响应基因，编码一种经典的阿拉伯半乳聚糖蛋白，并参与茎伸长。

期刊:Plant Physiology
影响因子:6.9
doi:10.1104/pp.015628
Park, Me Hea; Suzuki, Yoshihito; Chono, Makiko; Knox, J Paul; Yamaguchi, Isomaro
发表日期：2003
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