日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Nutraceutical Potential and Food Safety of Fructose in Soda and Diet Beverages

苏打水和无糖饮料中果糖的营养保健潜力和食品安全性

Mateo-Fernández, Marcos; Alves-Martínez, Pilar; Del Río-Celestino, Mercedes; Font, Rafael; Merinas-Amo, Tania; Alonso-Moraga, Ángeles

In Vivo and In Vitro Studies Assessing the Safety of Monosodium Glutamate.

评估谷氨酸钠安全性的体内和体外研究

Merinas-Amo Tania, Merinas-Amo Rocío, Alonso-Moraga Ángeles, Font Rafael, Del Río Celestino Mercedes

Physicochemical Characterization and Biological Activities of Black and White Garlic: In Vivo and In Vitro Assays.

黑白大蒜的理化特性及生物活性:体内和体外试验

Toledano Medina María Ángeles, Merinas-Amo Tania, Fernández-Bedmar Zahira, Font Rafael, Del Río-Celestino Mercedes, Pérez-Aparicio Jesús, Moreno-Ortega Alicia, Alonso-Moraga Ángeles, Moreno-Rojas Rafael

Nutraceutic Potential of Two Allium Species and Their Distinctive Organosulfur Compounds: A Multi-Assay Evaluation.

两种葱属植物及其独特有机硫化合物的营养保健潜力:多重检测评价

Fernández-Bedmar Zahira, Demyda-Peyrás Sebastián, Merinas-Amo Tania, Del Río-Celestino Mercedes

In Vivo and In Vitro Genotoxic and Epigenetic Effects of Two Types of Cola Beverages and Caffeine: A Multiassay Approach.

两种可乐饮料和咖啡因的体内和体外遗传毒性和表观遗传效应:多重检测方法

Mateo-Fernández Marcos, Merinas-Amo Tania, Moreno-Millán Miguel, Alonso-Moraga Ángeles, Demyda-Peyrás Sebastián