日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Grape polyphenols reduce fasting glucose and increase hyocholic acid in healthy humans: a meta-omics study.

葡萄多酚可降低健康人体内的空腹血糖并增加胆酸：一项荟萃组学研究

期刊:npj Science of Food
影响因子:7.8
doi:10.1038/s41538-025-00443-6
Mezhibovsky Esther, Wu Guojun, Wu Yue, Ning Zhibin, Bacalia Karen, Sadangi Sriya, Patel Riddhi, Poulev Alexander, Duran Rocio M, Macor Marie, Coyle Susette, Lam Yan Y, Raskin Ilya, Figeys Daniel, Zhao Liping, Roopchand Diana E
其它
Human
发表日期：2025
文献求助 收藏

Proanthocyanidin B2 derived metabolites may be ligands for bile acid receptors S1PR2, PXR and CAR: an in silico approach

原花青素B2衍生的代谢物可能是胆汁酸受体S1PR2、PXR和CAR的配体：一种计算机模拟方法

期刊:Journal of Biomolecular Structure & Dynamics
影响因子:2.4
doi:10.1080/07391102.2023.2224886
Hoang, Skyler H; Tveter, Kevin M; Mezhibovsky, Esther; Roopchand, Diana E
信号转导
代谢
发表日期：2024
文献求助 收藏

Bile acid metabolism and signaling: Emerging pharmacological targets of dietary polyphenols

胆汁酸代谢和信号传导：膳食多酚的新兴药理学靶点

期刊:Pharmacology & Therapeutics
影响因子:12.5
doi:10.1016/j.pharmthera.2023.108457
Tveter, Kevin M; Mezhibovsky, Esther; Wu, Yue; Roopchand, Diana E
代谢
信号转导
发表日期：2023
文献求助 收藏

In silico analysis of dietary polyphenols and their gut microbial metabolites suggest inhibition of SARS-CoV-2 infection, replication, and host inflammatory mediators

计算机模拟分析膳食多酚及其肠道微生物代谢产物表明，它们能够抑制SARS-CoV-2感染、复制和宿主炎症介质。

期刊:Journal of Biomolecular Structure & Dynamics
影响因子:2.4
doi:10.1080/07391102.2023.2180669
Mezhibovsky, Esther; Hoang, Skyler H; Szeto, Samantha; Roopchand, Diana E
SARS-CoV-2
炎症
炎症/感染
代谢
微生物学
发表日期：2023
文献求助 收藏