Association of dietary flavan-3-ol intakes with plasma phenyl-γ-valerolactones: analysis from the TUDA cohort of healthy older adults
膳食黄烷-3-醇摄入量与血浆苯基-γ-戊内酯的关系：来自 TUDA 健康老年人队列的分析
期刊:American Journal of Clinical Nutrition
影响因子:6.5
doi:10.1016/j.ajcnut.2023.06.006
Donato Angelino, Aoife Caffrey, Helene McNulty, Chris Ir Gill, Pedro Mena, Alice Rosi, Katie Moore, Leane Hoey, Michelle Clements, Eamon Laird, Kerrie Boyd, Brian Mullen, Bruna Pucci, Harry Jarrett, Conal Cunningham, Mary Ward, J J Strain, Kevin McCarroll, Adrian J Moore, Anne M Molloy, Daniele Del
