Effect of Farming System and Season on Proximate Composition, Fatty Acid Profile, Antioxidant Activity, and Physicochemical Properties of Retail Cow Milk
养殖系统和季节对零售牛奶的近因组成、脂肪酸组成、抗氧化活性和理化性质的影响
期刊:Animals
影响因子:
doi:10.3390/ani13233637
Eleni Kasapidou, Roxani-Aikaterini Stergioudi, Vasileios Papadopoulos, Paraskevi Mitlianga, Georgios Papatzimos, Maria-Anastasia Karatzia, Michail Amanatidis, Vasiliki Tortoka, Ekaterini Tsiftsi, Antonia Aggou, Zoitsa Basdagianni