日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Unmasking the Fungicidal Potency and Multifaceted Mechanisms of Nutmeg Essential Oil Against Candida auris

揭示肉豆蔻精油对耳念珠菌的杀菌效力和多重作用机制

期刊:Pharmaceuticals
影响因子:4.8
doi:10.3390/ph19020233
Gaurav, Akriti; Hameed, Saif; Aljameel, Suhailah S; Rehman, Suriya; Hammami, Inès; Mnif, Wissem; Alghamdi, Zainab S; Fatima, Zeeshan
发表日期：2026
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Chemical profiling of coriander, garlic and their combination to highlight the synergistic effect of the profiled compounds through in vitro and in vivo bioassays

通过体外和体内生物测定，对香菜、大蒜及其混合物进行化学成分分析，以突出所分析化合物的协同作用。

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.4384
Boujbiha, Mohamed Ali; Chahdoura, Hassiba; Ziani, Borhane Eddine Cherif; Hsouna, Anis Ben; Snoussi, Mejdi; M'hadheb, Manel Ben; Bachari, Khaldoun; Selmi, Boulbaba; Kačániová, Miroslava; Mnif, Wissem; Flamini, Guido; Mosbah, Habib
发表日期：2025
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Encapsulation of Capsaicin in Oil-In-Water Nanoemulsion: Optimization by a Mixture Design and Its Application in Merguez Sausage Preservation

辣椒素在油包水纳米乳液中的包封：混合设计优化及其在梅尔盖兹香肠保藏中的应用

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.70042
Soussi, Eya; Rigane, Khouloud; Ben Hsouna, Anis; Kačániová, Miroslava; Mnif, Wissem; Algarni, Zaina; Chouaibi, Moncef
发表日期：2025
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Advances in cheese safety and quality: harnessing irradiation technologies for enhanced preservation

奶酪安全性和质量的进步：利用辐照技术增强保鲜效果

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-024-06190-y
Ben Akacha, Boutheina; Madureira, Joana; Cabo Verde, Sandra; Generalić Mekinić, Ivana; Kačániová, Miroslava; Čmiková, Natália; Kukula-Koch, Wirginia; Koch, Wojciech; Erdogan Orhan, Ilkay; Ben Saad, Rania; Mnif, Wissem; Garzoli, Stefania; Ben Hsouna, Anis
发表日期：2025
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Enhancing Antibacterial Efficacy: Synergistic Effects of Citrus aurantium Essential Oil Mixtures against Escherichia coli for Food Preservation

增强抗菌功效：柑橘精油混合物对大肠杆菌的协同作用及其在食品保藏中的应用

期刊:Foods
影响因子:5.1
doi:10.3390/foods13193093
Ellouze, Ines; Ben Akacha, Boutheina; Mekinić, Ivana Generalić; Ben Saad, Rania; Kačániová, Miroslava; Kluz, Maciej Ireneusz; Mnif, Wissem; Garzoli, Stefania; Ben Hsouna, Anis
发表日期：2024
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Insight into Pelargonium odoratissimum Essential Oil Preservative Properties Effect on Ground Beef

深入探究香叶天竺葵精油的防腐特性及其对牛肉糜的影响

期刊:Foods
影响因子:5.1
doi:10.3390/foods13193181
Ben Hsouna, Anis; Ben Akacha, Boutheina; Generalić Mekinić, Ivana; Čmiková, Natália; Ben Belgacem, Améni; Bouteraa, Mohamed Taieb; Ben Saad, Rania; Mnif, Wissem; Kluz, Maciej Ireneust; Kačániová, Miroslava; Garzoli, Stefania
发表日期：2024
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The Potential of Thymus serpyllum Essential Oil as an Antibacterial Agent against Pseudomonas aeruginosa in the Preservation of Sous Vide Red Deer Meat

百里香精油作为抗菌剂在低温慢煮红鹿肉保藏中对抗铜绿假单胞菌的潜力

期刊:Foods
影响因子:5.1
doi:10.3390/foods13193107
Kačániová, Miroslava; Garzoli, Stefania; Ben Hsouna, Anis; Bianchi, Alessandro; Kluz, Maciej Ireneusz; Elizondo-Luevano, Joel Horacio; Ban, Zhaojun; Ben Saad, Rania; Mnif, Wissem; Haščík, Peter
发表日期：2024
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Cobalt-Based Ferrite Modified Carbon Nanotubes Fibers for Flexible and Disposable Microelectrode Toward Electrochemical Glucose Sensing

用于电化学葡萄糖传感的钴基铁氧体改性碳纳米管纤维——柔性一次性微电极

期刊:Analytical Science Advances
影响因子:4.1
doi:10.1002/ansa.202400032
Ali, Abid; Shoukat, Rizwan; Ashraf, Ahmad Raza; Rasheed, Zarqa; Muqaddas, Sheza; Iqbal, Munawar; Khalid, Munira; Mnif, Wissem; Mohamed, Ismail ElKamil Suliman
发表日期：2024
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L-lysine and surfactant-assisted synthesis of NiCo bimetal oxides for electrochemical water splitting.

L-赖氨酸和表面活性剂辅助合成NiCo双金属氧化物用于电化学水分解

期刊:iScience
影响因子:4.1
doi:10.1016/j.isci.2024.110823
Tabassum Anila, Ata Sadia, Alwadai Norah, Mnif Wissem, Ali Abid, Ali Abid, Nazir Arif, Iqbal Munawar
发表日期：2024
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Mixture design of α-pinene, α-terpineol, and 1,8-cineole: A multiobjective response followed by chemometric approaches to optimize the antibacterial effect against various bacteria and antioxidant activity

α-蒎烯、α-萜品醇和1,8-桉油素的混合物设计：采用多目标响应设计，并结合化学计量学方法优化其对多种细菌的抗菌效果和抗氧化活性。

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.3780
Ben Akacha, Boutheina; Michalak, Monika; Generalić Mekinić, Ivana; Kačániová, Miroslava; Chaari, Moufida; Brini, Faical; Ben Saad, Rania; Mnif, Wissem; Garzoli, Stefania; Ben Hsouna, Anis
微生物学
发表日期：2024
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