Application of nanotechnology in food: processing, preservation, packaging and safety assessment
纳米技术在食品中的应用:加工、保藏、包装和安全评估
期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2022.e11795
Biswas, Rahul; Alam, Mahabub; Sarkar, Animesh; Haque, Md Ismail; Hasan, Md Moinul; Hoque, Mominul