Types of dairy foods and risk of fragility fracture in the prospective Nurses' Health Study cohort
前瞻性护士健康研究队列中乳制品类型与脆性骨折风险的关系
期刊:American Journal of Clinical Nutrition
影响因子:6.9
doi:10.1016/j.ajcnut.2023.09.015
Yuan, Mengjie; Hu, Frank B; Li, Yanping; Cabral, Howard J; Das, Sai Krupa; Deeney, Jude T; Zhou, Xinyi; Paik, Julie M; Moore, Lynn L