Chromosome-level genome assembly of Amomum tsao-ko provides insights into the biosynthesis of flavor compounds
草果染色体水平基因组组装为风味化合物的生物合成提供了重要信息
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影响因子:
doi:10.1093/hr/uhac211
Li, Ping; Bai, Genxiang; He, Jiangbin; Liu, Bo; Long, Junru; Morcol, Taylan; Peng, Weiyao; Quan, Fan; Luan, Xinbo; Wang, Zhenzhen; Zhao, Yi; Cha, Yunsheng; Liu, Yuanyuan; He, Juncai; Wu, Lianzhang; Yang, Yi; Kennelly, Edward J; Yang, Quan; Sun, Lirong; Chen, Zepeng; Qian, Wanqiang; Hu, Jian; Yan, Jian
