日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Nutritional Assessment of the Healthy Eating Plate as Graphic Tool from Food Dietary Guidelines

利用膳食指南中的图形工具对健康饮食餐盘进行营养评估

Capitán-Gutiérrez, José María; Moreno-Ortega, Alicia; Valero, Eva; Urrialde, Rafael; Moreno-Rojas, Rafael

Push Notifications From a Mobile App to Improve the Body Composition of Overweight or Obese Women: Randomized Controlled Trial

通过移动应用程序推送通知改善超重或肥胖女性的身体成分:随机对照试验

Hernández-Reyes, Alberto; Cámara-Martos, Fernando; Molina Recio, Guillermo; Molina-Luque, Rafael; Romero-Saldaña, Manuel; Moreno Rojas, Rafael

Effect of an mHealth Intervention Using a Pedometer App With Full In-Person Counseling on Body Composition of Overweight Adults: Randomized Controlled Weight Loss Trial

使用计步器应用程序结合面对面咨询的移动健康干预对超重成年人身体成分的影响:随机对照减肥试验

Hernández-Reyes, Alberto; Cámara-Martos, Fernando; Molina-Luque, Rafael; Moreno-Rojas, Rafael

Hypolipidemic and Hypoglycaemic Effect of Wholemeal Bread with Amaranth (Amaranthus dubius Mart. ex Thell.) on Sprague Dawley Rats

全麦面包与苋菜(Amaranthus dubius Mart. ex Thell.)对Sprague Dawley大鼠的降血脂和降血糖作用

Sánchez-Urdaneta, Adriana Beatriz; Montero-Quintero, Keyla Carolina; González-Redondo, Pedro; Molina, Edgar; Bracho-Bravo, Belkys; Moreno-Rojas, Rafael

Bioaccessibility of Bioactive Compounds of 'Fresh Garlic' and 'Black Garlic' through In Vitro Gastrointestinal Digestion

通过体外胃肠消化研究“新鲜大蒜”和“黑大蒜”中生物活性化合物的生物可及性

Moreno-Ortega, Alicia; Pereira-Caro, Gema; Ordóñez, José Luis; Moreno-Rojas, Rafael; Ortíz-Somovilla, Víctor; Moreno-Rojas, José Manuel

Physicochemical Characterization and Biological Activities of Black and White Garlic: In Vivo and In Vitro Assays.

黑白大蒜的理化特性及生物活性:体内和体外试验

Toledano Medina María Ángeles, Merinas-Amo Tania, Fernández-Bedmar Zahira, Font Rafael, Del Río-Celestino Mercedes, Pérez-Aparicio Jesús, Moreno-Ortega Alicia, Alonso-Moraga Ángeles, Moreno-Rojas Rafael

Design and validation of a food frequency questionnaire (FFQ) for the nutritional evaluation of food intake in the Peruvian Amazon

设计和验证用于评估秘鲁亚马逊地区食物摄入营养状况的食物频率问卷(FFQ)

García Rodríguez, María; Romero Saldaña, Manuel; Alcaide Leyva, José Manuel; Moreno Rojas, Rafael; Molina Recio, Guillermo

Ibero⁻American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages

伊比利亚美洲关于低热量和无热量甜味剂的共识:食品和饮料中的安全性、营养方面和益处

Serra-Majem, Lluis; Raposo, António; Aranceta-Bartrina, Javier; Varela-Moreiras, Gregorio; Logue, Caomhan; Laviada, Hugo; Socolovsky, Susana; Pérez-Rodrigo, Carmen; Aldrete-Velasco, Jorge Antonio; Meneses Sierra, Eduardo; López-García, Rebeca; Ortiz-Andrellucchi, Adriana; Gómez-Candela, Carmen; Abreu, Rodrigo; Alexanderson, Erick; Álvarez-Álvarez, Rolando Joel; Álvarez Falcón, Ana Luisa; Anadón, Arturo; Bellisle, France; Beristain-Navarrete, Ina Alejandra; Blasco Redondo, Raquel; Bochicchio, Tommaso; Camolas, José; Cardini, Fernando G; Carocho, Márcio; Costa, Maria do Céu; Drewnowski, Adam; Durán, Samuel; Faundes, Víctor; Fernández-Condori, Roxana; García-Luna, Pedro P; Garnica, Juan Carlos; González-Gross, Marcela; La Vecchia, Carlo; Leis, Rosaura; López-Sobaler, Ana María; Madero, Miguel Agustín; Marcos, Ascensión; Mariscal Ramírez, Luis Alfonso; Martyn, Danika M; Mistura, Lorenza; Moreno Rojas, Rafael; Moreno Villares, José Manuel; Niño-Cruz, José Antonio; Oliveira, María Beatriz P P; Palacios Gil-Antuñano, Nieves; Pérez-Castells, Lucía; Ribas-Barba, Lourdes; Rincón Pedrero, Rodolfo; Riobó, Pilar; Rivera Medina, Juan; Tinoco de Faria, Catarina; Valdés-Ramos, Roxana; Vasco, Elsa; Wac, Sandra N; Wakida, Guillermo; Wanden-Berghe, Carmina; Xóchihua Díaz, Luis; Zúñiga-Guajardo, Sergio; Pyrogianni, Vasiliki; Cunha Velho de Sousa, Sérgio

[Study of the nutritional status of patients over 65 years included in the home care program in an urban population]

[对城市地区65岁以上居家护理患者营养状况的研究]

Muñoz Díaz, Belén; Arenas de Larriva, Antonio P; Molina-Recio, Guillermo; Moreno-Rojas, Rafael; Martínez de la Iglesia, Jorge