Bacillus subtilis High Cell Density Fermentation Using a Sporulation-Deficient Strain for the Production of Surfactin
利用枯草芽孢杆菌高细胞密度发酵生产表面活性素
期刊:Applied Microbiology and Biotechnology
影响因子:3.9
doi:10.1007/s00253-021-11330-x
Peter Klausmann, Katja Hennemann, Mareen Hoffmann, Chantal Treinen, Moritz Aschern, Lars Lilge, Kambiz Morabbi Heravi, Marius Henkel, Rudolf Hausmann
