日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Facilitators and Barriers to adherence to antiretroviral therapy among incarcerated people living with HIV in Iran: insights from a qualitative study

影响伊朗监狱中艾滋病毒感染者坚持抗逆转录病毒疗法的促进因素和障碍:一项定性研究的启示

Bazrafshan, Azam; Rafiei-Rad, Ali Ahmad; Bazrafshan, Maliheh Sadat; Ghalekhani, Nima; Mehmandoost, Soheil; SeyedAlinaghi, SeyedAhmad; Mehrabi, Fatemeh; Khezri, Mehrdad; Mostashari, Gelareh; Karamouzian, Mohammad; Sharifi, Hamid

Computer vision techniques for high-speed atomic force microscopy of DNA molecules

用于高速原子力显微镜观察DNA分子的计算机视觉技术

Driver, Nicholas; Mikheikin, Andrey; Koebley, Sean; Mostashari, Morteza; Picco, Loren; Berger, Seth I; Reed, Jason

Sesame Seeds: A Nutrient-Rich Superfood

芝麻:一种营养丰富的超级食物

Mostashari, Parisa; Mousavi Khaneghah, Amin

Advancements in Non-Thermal Processing Technologies for Enhancing Safety and Quality of Infant and Baby Food Products: A Review

非热加工技术在提高婴幼儿食品安全性和质量方面的进展:综述

Pasdar, Nasim; Mostashari, Parisa; Greiner, Ralf; Khelfa, Anissa; Rashidinejad, Ali; Eshpari, Hadi; Vale, Jim M; Gharibzahedi, Seyed Mohammad Taghi; Roohinejad, Shahin

Non-invasive optical and laboratory hematologic biomarkers correlate in patients with sickle cell disease

镰状细胞病患者的非侵入性光学和实验室血液学标志物具有相关性

Quang, Timothy; Mostashari, Golnar; Berning, Elise; Gopalan, Bindu Parachalil; Lizarralde-Iragorri, Maria A; Lovins, Dianna; Shet, Arun S; Tromberg, Bruce J

The Impact of Processing and Extraction Methods on the Allergenicity of Targeted Protein Quantification as Well as Bioactive Peptides Derived from Egg

加工和提取方法对鸡蛋来源的目标蛋白定量及生物活性肽的致敏性的影响

Mostashari, Parisa; Marszałek, Krystian; Aliyeva, Aynura; Mousavi Khaneghah, Amin

Epigenetics insights from perceived facial aging

从感知到的面部衰老中获得的表观遗传学见解

Vladimir, Klemo; Perišić, Marija Majda; Štorga, Mario; Mostashari, Ali; Khanin, Raya

Discovery of novel RARα agonists using pharmacophore-based virtual screening, molecular docking, and molecular dynamics simulation studies

利用基于药效团的虚拟筛选、分子对接和分子动力学模拟研究发现新型RARα激动剂

Ghorayshian, Atefeh; Danesh, Mahshid; Mostashari-Rad, Tahereh; Fassihi, Afshin

The amount and detection method of styrene in foods: A systematic review and meta-analysis

食品中苯乙烯的含量及检测方法:系统评价和荟萃分析

Sadighara, Parisa; Akbari, Nader; Mostashari, Parisa; Yazdanfar, Najmeh; Shokri, Samira

Consumer acceptance of new food trends resulting from the fourth industrial revolution technologies: A narrative review of literature and future perspectives

消费者对第四次工业革命技术带来的新食品趋势的接受度:文献综述及未来展望

Hassoun, Abdo; Cropotova, Janna; Trif, Monica; Rusu, Alexandru Vasile; Bobiş, Otilia; Nayik, Gulzar Ahmad; Jagdale, Yash D; Saeed, Farhan; Afzaal, Muhammad; Mostashari, Parisa; Khaneghah, Amin Mousavi; Regenstein, Joe M