日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

A Factorial Model of the Minimum Metabolic Demand for Protein and Indispensable Amino Acids in Young Adult Males: Implications for Current Recommendations

年轻成年男性蛋白质和必需氨基酸最低代谢需求的因子模型：对当前建议的启示

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1016/j.tjnut.2026.101417
Starck, Carlene S; Wolfe, Robert R; Moughan, Paul J
代谢
发表日期：2026
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Corrigendum to "The Role of Beef for the Lowest Cost and Adequate Provision of Bioavailable Nutrients in Modeled Diets at a Population Level in the United States" Current Developments in Nutrition, Volume 9, Issue 12, 107604, Dec 2025

更正“牛肉在美国人群膳食模型中以最低成本提供充足生物可利用营养素的作用”，《营养学最新进展》，第9卷，第12期，107604，2025年12月

期刊:Current Developments in Nutrition
影响因子:3.2
doi:10.1016/j.cdnut.2026.107666
Chungchunlam, Sylvia Ms; Moughan, Paul J
发表日期：2026
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Stereotactic Body Radiotherapy vs Sorafenib Alone in Hepatocellular Carcinoma: The NRG Oncology/RTOG 1112 Phase 3 Randomized Clinical Trial

立体定向放射治疗与索拉非尼单药治疗肝细胞癌的比较：NRG Oncology/RTOG 1112 III期随机临床试验

期刊:Jama Oncology
影响因子:20.1
doi:10.1001/jamaoncol.2024.5403
Dawson, Laura A; Winter, Kathryn A; Knox, Jennifer J; Zhu, Andrew X; Krishnan, Sunil; Guha, Chandan; Kachnic, Lisa A; Gillin, Michael T; Hong, Theodore S; Craig, Timothy D; Williams, Terence M; Hosni, Ali; Chen, Eric; Noonan, Anne M; Koay, Eugene J; Sinha, Rishi; Lock, Michael I; Ohri, Nitin; Dorth, Jennifer A; Delouya, Guila; Swaminath, Anand; Moughan, Jennifer; Crane, Christopher H
细胞生物学
肿瘤
肿瘤免疫
发表日期：2025
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The Hypoglycaemic Effects of the New Zealand Pine Bark Extract on Sucrose Uptake and Glycaemic Responses in Healthy Adults-A Single-Blind, Randomised, Placebo-Controlled, Crossover Trial

新西兰松树皮提取物对健康成年人蔗糖吸收和血糖反应的降血糖作用——一项单盲、随机、安慰剂对照、交叉试验

期刊:Nutrients
影响因子:5
doi:10.3390/nu17142277
Lim, Wen Xin Janice; Page, Rachel A; Gammon, Cheryl S; Moughan, Paul J
发表日期：2025
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Understanding Dietary Protein Quality: Digestible Indispensable Amino Acid Scores and Beyond

了解膳食蛋白质质量：可消化必需氨基酸评分及其他

期刊:Journal of Nutrition
影响因子:3.8
doi:10.1016/j.tjnut.2025.07.005
Matthews, Joseph J; Arentson-Lantz, Emily J; Moughan, Paul J; Wolfe, Robert R; Ferrando, Arny A; Church, David D
发表日期：2025
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The Role of Beef for the Lowest Cost and Adequate Provision of Bioavailable Nutrients in Modeled Diets at a Population Level in the United States

牛肉在美国人群膳食模型中以最低成本提供充足生物可利用营养素的作用

期刊:Current Developments in Nutrition
影响因子:3.2
doi:10.1016/j.cdnut.2025.107604
Chungchunlam, Sylvia Ms; Moughan, Paul J
发表日期：2025
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Amino acid requirements of the infant: the amino acid composition of human breast milk

婴儿的氨基酸需求：母乳的氨基酸组成

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2024.1446565
Moughan, Paul J; Deglaire, Amelie; Yan, Yalu; Wescombe, Philip; Lim, Wen Xin Janice; Stroebinger, Natascha; Duan, Sufang; Szeto, Ignatius Man-Yau; Hodgkinson, Suzanne
发表日期：2024
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Editorial: Dietary protein for human health

社论：膳食蛋白质与人类健康

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2024.1542080
Moughan, Paul J; Hendriks, Wouter H; Hodgkinson, Suzanne M; Chungchunlam, Sylvia M S; Lim, Wen Xin Janice; Mensink, Marco; Stroebinger, Natascha; van der Wielen, Nikkie
发表日期：2024
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Consideration of the role of protein quality in determining dietary protein recommendations

考虑蛋白质质量在确定膳食蛋白质推荐量中的作用

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2024.1389664
Wolfe, Robert R; Church, David D; Ferrando, Arny A; Moughan, Paul J
发表日期：2024
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Digestible indispensable amino acid score (DIAAS): 10 years on

可消化必需氨基酸评分（DIAAS）：10 年

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2024.1389719
Moughan, Paul J; Lim, Wen Xin Janice
发表日期：2024
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