Improving the antinutritional profiles of common beans (Phaseolus vulgaris L.) moderately impacts carotenoid bioaccessibility but not mineral solubility
改善普通豆(Phaseolus vulgaris L.)的抗营养成分对类胡萝卜素的生物利用度有中等程度的影响,但对矿物质溶解度没有影响。
期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-024-61475-8
Alvarado-Ramos, Katherine; Bravo-Nunez, Ángela; Halimi, Charlotte; Maillot, Matthieu; Icard-Vernière, Christèle; Forti, Chiara; Preite, Chiara; Ferrari, Luisa; Sala, Tea; Losa, Alessia; Cominelli, Eleonora; Sparvoli, Francesca; Camilli, Emanuela; Lisciani, Silvia; Marconi, Stefania; Georgé, Stephane; Mouquet-Rivier, Claire; Kunert, Karl; Reboul, Emmanuelle