日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Lard intake results in better hypothalamic leptin responsiveness than beef tallow intake during overnutrition

在营养过剩的情况下,摄入猪油比摄入牛油更能提高下丘脑瘦素的反应性。

Mutsumi Ikeda,Tamae Shiino,Kai Naruke,Nozomi Takahashi,Hanako Kanzaki,Ran Xu,Toshimi Shirozu,Misato Nakano,Miharu Murae,Yui Funatsu,Kentaro Kaneko

The function of SARS-CoV-2 spike protein is impaired by disulfide-bond disruption with mutation at cysteine-488 and by thiol-reactive N-acetyl-cysteine and glutathione

SARS-CoV-2 刺突蛋白的功能因半胱氨酸-488 位突变导致的二硫键破坏以及硫醇反应性的 N-乙酰半胱氨酸和谷胱甘肽受损

Mana Murae, Yoshimi Shimizu, Yuichiro Yamamoto, Asuka Kobayashi, Masumi Houri, Tetsuya Inoue, Takuya Irie, Ryutaro Gemba, Yosuke Kondo, Yoshio Nakano, Satoru Miyazaki, Daisuke Yamada, Akiyoshi Saitoh, Isao Ishii, Taishi Onodera, Yoshimasa Takahashi, Takaji Wakita, Masayoshi Fukasawa, Kohji Noguchi1

SARS-CoV-2 Spike Protein Mutation at Cysteine-488 Impairs Its Golgi Localization and Intracellular S1/S2 Processing

SARS-CoV-2 刺突蛋白在半胱氨酸-488 位点发生突变,损害了其在高尔基体的定位和细胞内的 S1/S2 加工

Yuichiro Yamamoto, Tetsuya Inoue, Miyu Inoue, Mana Murae, Masayoshi Fukasawa, Mika K Kaneko, Yukinari Kato, Kohji Noguchi

Direct Inhibition of SARS-CoV-2 Spike Protein by Peracetic Acid

过氧乙酸对SARS-CoV-2刺突蛋白的直接抑制作用

Yuichiro Yamamoto,Yoshio Nakano,Mana Murae,Yoshimi Shimizu,Shota Sakai,Motohiko Ogawa,Tomoharu Mizukami,Tetsuya Inoue,Taishi Onodera,Yoshimasa Takahashi,Takaji Wakita,Masayoshi Fukasawa,Satoru Miyazaki,Kohji Noguchi

Serum levels and biochemical characteristics of human ovarian carcinoma-associated antigen defined by murine monoclonal antibody, CF511

由鼠单克隆抗体 CF511 定义的人类卵巢癌相关抗原的血清水平和生化特征

Ohkawa, K; Tsukada, Y; Murae, M; Kimura, E; Takada, K; Abe, T; Terashima, Y; Mitani, K